118 Highland St
Worcester, MA 01609
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The Sole Proprietor is the Worcester area's most popular seafood restaurant. Co-owners Robb and Madeliene Ahlquist attribute the popularity of the seafood restaurant to its emphasis on freshness, value, creative cuisine, attention to service, and an attractive design. Menu items include baked sole with shrimp and artichoke stuffing, fresh blackened tuna sashimi, and the popular seafood sauté, which includes lobster, crab, scallops and shrimp. The Sole Proprietor has received numerous national and local awards, and regularly receives the highest accolades from reviewers. Tom Horan's "America's Top Ten Club": "Top Ten Seafood Houses," 2005 Telegram & Gazette: Best Seafood Restaurant, 2001-2005 The Landmark: Best Seafood Restaurant, various years Worcester Magazine: Best Restaurant, 1999, 2003, 2004 Best Seafood restaurant, 1991-2005 Best Wine List, 2002 Wine Spectator Award of Excellence: 2002-2005 Yankee Food Service: Among the top 20 independent restaurants in Massachusetts, based on volume From May 27th through September 2nd, The Sole's hours of operation on Saturdays are 4pm to 11pm.
